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When you think of peanut brittle, you probably picture that nostalgic, golden crunch — the kind that shatters perfectly with each bite. But what if we told you that the best brittle isn’t made with butter at all?
At Brittle-Brittle®, we believe better brittle starts with better ingredients. That’s why our small-batch peanut brittle is made with real honey, a touch of corn syrup, a hint of vanilla, and zero butter or preservatives. The result? A richer, cleaner flavor and that classic crispness you crave.
So why do we choose honey over butter? Let’s break down how this single-ingredient swap changes everything — from taste and nutrition to sustainability and summer snackability.
Honey isn’t just sweet — it’s complex, aromatic, and naturally golden. Used in the right proportions, it caramelizes beautifully, deepens the roasted flavor of peanuts, and helps create that signature brittle crunch.
Our recipe combines real honey with corn syrup and vanilla extract, giving you the best of both worlds: a balanced structure and bold, natural flavor. Unlike many mass-produced brittles that rely heavily on white sugar and butter for the body, ours celebrates the flavor of honey as the star.
Most traditional peanut brittle recipes use butter to add richness and smooth out the sugar syrup. But here’s why we leave it out:
Butter dulls the flavor: It coats the palate, muting the brightness of honey and vanilla.
It adds saturated fat: Butter is high in saturated animal fat, which we avoid.
It can compromise texture: In warmer temperatures, butter-based brittles may soften or separate.
Shorter shelf life: Dairy products like butter spoil faster, often requiring added preservatives.
Instead, our honey-forward brittle delivers richness without heaviness — and stays crisp longer, naturally.
Today’s shoppers are looking at ingredient lists with more care than ever — and they should be. We keep our recipe simple and recognizable, with ingredients you know and trust:
Peanuts
Real honey
Corn syrup
Vanilla extract
Sugar
No artificial flavors. No preservatives. No mystery ingredients.
While we use corn syrup to help stabilize the brittle (ensuring it doesn’t crystallize), we prioritize honey as our lead sweetener and flavor driver — because we know that’s what makes our brittle special.
🍯 Fun Fact: Honey contains trace enzymes and antioxidants that butter can’t offer. It also brings a layered flavor that evolves as you chew — no flat sweetness here.
Here’s how peanut brittle made with honey stacks up against the butter-based stuff:
Category |
Butter-Based Brittle |
Brittle-Brittle Honey Brittle |
Sweetener |
White sugar, high-fructose corn syrup |
Real honey + corn syrup |
Fat source |
Butter (animal fat) |
None added (naturally low-fat) |
Flavor |
Rich but flat |
Complex, floral, nutty |
Texture |
Softer in heat |
Stays crisp in all seasons |
Additives |
Often contains preservatives |
None |
Shelf life |
Shorter |
Naturally long (thanks honey!) |
Choosing honey over butter isn’t just about flavor — it’s also about doing better by the planet.
Bees support ecosystems: Every pound of honey supports the pollination of millions of flowers and crops.
Low environmental impact: Honey production is far less resource-intensive than dairy.
No refrigeration needed: Our honey-based brittle travels better and stores longer without waste.
At Brittle-Brittle®, we work with responsible suppliers to ensure that our honey is ethically harvested, helping protect pollinators and preserve biodiversity.
One of the best things about honey-sweetened peanut brittle? It’s versatile. This isn’t just a candy you snack on by the handful (although we fully support that). It’s a summer upgrade waiting to happen.
Sprinkle over grilled fruit like peaches or pineapple for crunch + caramelized flavor
Top your favorite ice cream — especially vanilla, coffee, or bourbon varieties
Crush into cookie dough or s’mores for a unique campfire twist
Pair with cheese on your summer charcuterie board (try it with sharp cheddar or brie)
Use as a cocktail rim garnish for whiskey or Old Fashioned lovers
Hosting a summer BBQ or backyard dinner? Keep a tin of brittle on hand. It’s the sweet surprise guests didn’t see coming.
This year, skip the tie. Give Dad something he'll actually devour.
Whether he’s a grill master, bourbon connoisseur, or just someone who appreciates good snacks, our honey-sweetened brittle is the perfect Father’s Day gift.
Use code FATHERS20 at checkout to save 20% off your order now through Father’s Day weekend.
Craving peanut brittle that’s anything but ordinary?
Say goodbye to butter-heavy recipes and hello to crisp, clean flavor powered by real honey.
🌟 Shop our best-selling brittle now and discover why customers are making the switch.